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Spotted: Rachael Ray Everyday Magazine

In her July / August issue Rachael Ray writes, “A foodie friend gave me one of these bracelets. I think they’re so sweet and would make a great gift for gardeners and chefs.” She’s referring to co-founder John Larson and Chef’s Table head Andrew Zimmern — thanks to our friend Rachael for including Delicacies & Thick Cuts your Summer Lovin’ Style Picks!

Bon appétit and thank you; every Delicacies purchase helps feed the hungry.

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